How to make a Victoria Sponge

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The most popular cake recipe by far is the classic vanilla sponge, known more commonly as a Victoria sandwich or Victorian cake. Typically consisting of two layers of cake with a jam and fresh cream filling. How to make a Victoria Sponge Ingredients: 200g self raising flour 200g caster sugar 200g butter 4 meduim eggs 1 tsp vanilla essence Cake: Preheat oven to gas mark 4 and grease and line two baking tins. Start by beating the butter and sugar until light and fluffy. Gradually add eggs one at a […]

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